Fault Codes Help for Aroma ABM-270

Manufacturer

Model

Aroma ABM-270

The Aroma ABM-270 is a digital bread maker featuring a stainless steel body, nonstick baking pan, and clear-view lid with a baking window. It offers 15 pre-programmed baking functions including white bread, sweet bread, sourdough, and gluten-free options. The bread maker includes a fruit & nut dispenser, adjustable crust color settings (light, medium, dark), and loaf size options (1, 1.5, and 2 pounds). It operates with a digital control panel and includes accessories like a stirring paddle and paddle hook for easy bread removal. The unit also features a delay start timer and warming function.

View Manual

AI Assistant: How can I help you with the Aroma ABM-270? My knowledge is based on the product manual.

0:00 : Flashing

Solutions:

Press start/stop to turn off warming mode

:" Flashing"

Delay timer is set

Solutions:

Press start/stop to cancel delay timer

Abnormal Sound

Unusual noises during operation

Solutions:

Unplug unit, allow to cool, and clean the cavity

Bread Heavy, Thick Texture

Dense and compact bread

Solutions:

Adjust flour and yeast quantities

Bread Not Completely Browned

Pale crust color

Solutions:

Avoid lifting lid during baking, Select a darker crust color

Bread Pale Top Collapsed

Poor loaf structure

Solutions:

Check ingredient measurements, Use appropriate flour

Bread Partially Uncooked

Bread is doughy in the center

Solutions:

Adjust liquid ingredients, Ensure water is at the correct temperature

Bread Rose Too Much

Overflowing from the pan

Solutions:

Reduce yeast, Add salt

Bread/Jam/Yogurt Overflowing

Mixture spills out of the pan

Solutions:

Use recipes with appropriate ingredient quantities

Digital Display Won't Light Up

Display is blank

Solutions:

Check power connection

E01

Bread maker fails to work/mix flour

Solutions:

Check power connection, Cancel delay timer, Ensure baking pan is securely in place

ee0

Solutions:

Contact customer service

ee1

Solutions:

Contact customer service

hhh

Internal temperature too high

Solutions:

Allow unit to cool down, unplug, open lid, and wait 15-30 minutes before resuming

Large Holes Inside Bread

Irregular air pockets in the bread

Solutions:

Ensure salt is included in the recipe

lll

Internal temperature too low

Solutions:

Allow unit to reach operating temperature

Sides of Bread Collapsed, Bottom Damp

Bread structure is unstable

Solutions:

Remove bread promptly, Adjust ingredient ratios

Smoke or Burning Odor

Smell of smoke or burning during operation

Solutions:

Check power cord, Clean heating element, Initial use is normal

Stirring Paddle Comes Out With Bread

Paddle detaches from the loaf

Solutions:

Use a non-metal utensil or paddle hook to remove the paddle